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76 products
76 products
Organic Koji
Ingredients: Organic rice (Taiwan), water, salt, brewing alcohol
Ingredient: Organic Rice, Water, Salt, Brewed Alcohol
Sales channels: City Super, Da Le Shopping Center
Sales Channel: City Super, Dollars Mall
Shelf life: 10 months
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
Organic Koji Rice
How to use organic rice koji:
Japanese sweet rice wine
Add 200g of organic rice koji to 600cc of 75°C hot water, stir well, and then seal with plastic wrap.
After keeping it warm in an electric cooker for about 2 hours, transfer it to a glass container and refrigerate. You can also add ginger juice for seasoning.
※ Japanese sweet rice wine can also be used as a sweet soup, or for steaming eggs, stuffing fish, meat, etc.
<DIY Salt Koji>
Mix 200g of organic rice koji with 30-35g of salt, then add 250cc of hot water (75°C) and stir well. Seal with plastic wrap.
After keeping it warm in an electric cooker for about 2 hours, transfer it to a glass container and refrigerate.
※ Salt koji can be used to marinate fish, meat, cucumbers, radishes and other ingredients, or to season dishes, cook soups and hot pots to enhance the flavor of the food.
Ingredients: Organic rice (Taiwan)
Ingredient: Organic Rice
Shelf life: 2 years
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
Organic Cider Vinegar (No Added Sugar)
Made with 100% organic apple juice, with no added sugar.
It has a rich and mellow flavor and can be used directly in cooking or diluted with honey for drinking.
Ingredients: Water, organic apple concentrate (New Zealand)
Ingredient: Water, Organic Apple Juice
Sales channel: Eslite Bookstore
Sales Channel: Eslite Bookstore
Storage period: 3 years
※ The yeast used in this product contains soy products.
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
醇米霖 Mirin
「醇米霖」為穀盛公司結合60餘年發酵技術與日本合作所推出之台灣第一家創新產品。
醇米霖-日本皇家御廚專用的料理秘方
醇米霖又稱米淋(Mirin),是最先進的和風醱酵調味品,其主要成份為糯米,
因釀造時所產生的甘甜和酒香,連一般砂糖、味素均望塵莫及,
故早年專為日本皇室貴族享用,如今更已是家家戶戶及各類食品加工廠所深愛使用。
醇米霖(Mirin)可取代砂糖、味精、使料理美味可口甜而不膩,
改善食物中的口感、腥味、更可軟化肉質增加食物香氣及光澤度,因此能在日式調味品中成為後起之秀崛起。
除日式料理外,Mirin更廣泛適用於中式料理如水餃、燒賣、麵點、蛋糕、燒烤魚肉、炒牛蒡、滷肉(味)
及冷凍調理之製程中添加,有意想不到之提鮮功效。
原料:米麴發酵調味液(水、米、米麴、釀造酒精、釀造酢、鹽)、甘蔗液糖、釀造酢、鹽
Ingredient: Fermented Rice Seasoning (Water, Rice, Koji, Brewed Alcohol, Brewed Vinegar, Salt), Cane Liquid Sugar, Brewed Vinegar, Salt
保存期限:3年
※ 如需更多服務與資訊:請與我們聯繫
桑椹果醬 Mulberry Jam
在地原料.安心品質
嚴選台灣在地種植的桑椹,自然純淨,品質安心,為您把關每一口的健康。
桑椹精華.營養補給
富含維生素C、K、鈣、鉀等營養素,是日常營養補給的好選擇。高膳食纖維幫助腸道蠕動,促進消化順暢。
溫和調理.糯米醋力量
天然有機酸成分,有助於疲勞恢復與新陳代謝,並可調節腸胃環境、促進消化。
無添加.純粹風味
無香料、無甜味劑、無人工添加物,完整保留天然食材原始風味,喝得更安心。
升級配方.清爽順口
降低甜度與酸度的新配方,口感更溫和清新,入口更順滑,是全家都喜愛的健康食品。
原料:桑椹醋(桑椹、釀造醋)、蔗糖、米糖液(水、米)、水、柑橘抽出物、洋菜
保存期限:2年
※ 如需更多服務與資訊:請與我們聯繫
Category: Seasoning Vinegar
Ingredients: Sugar, water, plum vinegar (brewed rice vinegar, plums), green plum juice, brewed rice vinegar, rice porridge (water, glutinous rice, and pine nut rice), honey
Acidity: 1.8% or higher
Contents: 360 ml
Shelf life: 2 years
Storage conditions: Store in a cool, dry place. Refrigerate after opening.
This product is made from brewed vinegar, and natural sedimentation is a normal phenomenon. Please shake well before use.
Apple Vinegar
Ingredients: Sugarcane juice, water, brewing vinegar, apple concentrate, honey, spices
Ingredient: Cane Liquid Sugar, Water, Brewed Vinegar, Apple Juice, Honey, Flavor
Shelf life: 2 years
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
It really tastes good. Apple vinegar Apple Vinegar
Ingredients: Cane juice, water, apple vinegar, apple juice, honey, fructooligosaccharides
Ingredient: Cane Liquid Sugar, Water, Apple Vinegar, Apple Juice, Honey, Fructo-Oligosaccharide
Sales channels: Carrefour, Eslite Bookstore
Sales Channel: Carrefour, Eslite Bookstore
Storage period: 3 years
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
Rich Black Vinegar
Worcestershire sauce originated in Worcestershire, England. It was originally made by pickling leftover onions, vegetables, and fruits with vinegar after banquets. It was widely used in Western countries as a condiment for steaks and marinades. It spread to Japan during the Meiji era and became popular there. Taiwanese "Wurcestershire sauce" was developed and created 60 years ago by Mr. Hsu Hou-tsai (founder of Gu Sheng Company), former chairman of the Industrial Technology Research Institute of Vinegar. It was well-suited to traditional Taiwanese dishes and snacks at the time, such as meat soup, oyster vermicelli, and braised fish. Its versatility allows it to easily blend with various ingredients, creating different and exquisite flavors. Therefore, urcestershire sauce has been popular in Taiwan for over 60 years and has become an indispensable condiment for various dishes.
Black vinegar requires a long aging process to develop its exceptional flavor; connoisseurs prefer black vinegar that has been aged for an extended period, as its aroma and flavor become increasingly rich and mellow. Our company's black vinegar is made from 100% pure glutinous rice blended with vegetables, fruits, carrots, garlic, salt, sugar, and 18 kinds of natural spices. Its traditional and unique flavor makes it one of Taiwan's most representative black vinegars. Because the ingredients are all natural vegetables and various spices, natural sedimentation may occur after a short period of storage; this is unrelated to quality. Simply shake well before use.
Ingredients: Water, fermented rice vinegar, sugar, salt, carrot juice, onion juice, tomato juice, orange juice, caramel coloring (regular caramel/coloring agent), spices
Ingredient: Water, Brewed Vinegar, Sugar, Salt, Carrot Juice, Onion Juice, Tomato Juice, Orange Juice, Caramel Colors (Plain Caramel), Spices
Sales channels: Shin Kong Mitsukoshi Supermarket
Sales Channel: ShinKong Supermarket
Storage period: 3 years
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
Crispy Green Sesame Salad Dressing
Ingredients: Water, cane sugar, tahini, olive oil, brewing vinegar, black sesame oil, salt, apple concentrate, brewing soy sauce, mirin (water, rice, rice koji), citrus extract, yeast extract, hydrolyzed soy protein, corn gum, vitamin E (antioxidant)
Ingredients: Water, Sugar, Sesame Sauce, Olive Oil, Brewed Vinegar, Black Sesame Oil, Salt, Apple Juice, Brewed Soy Sauce, Mirin(Water, Rice, Koji), Citrus Fiber, Yeast Extract, Hydrolyzed Vegetable Proteins Powder, Xanthan Gum, ,Vitamin E
Sales channels: Carrefour, A.mart
Online channels: Shopee
Shelf life: 18 months
※This product contains sesame seeds, gluten-containing grains, and soy products (soy sauce).
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
Grape Vinegar is indeed delicious!
Ingredients: Sugarcane juice, water, brewing vinegar, grape juice, apple juice, honey, fructooligosaccharides
Ingredient: Cane Liquid Sugar, Water, Brewed Vinegar, Grape Juice, Apple Juice, Honey, Fructo-Oligosaccharide
It is made by adding grape juice and fructooligosaccharides to brewed vinegar.
A refreshing fruity aroma, a light and natural taste of fine vinegar.
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Apple Vinegar is indeed delicious.
Ingredients: Cane juice, water, apple vinegar, apple juice, honey, fructooligosaccharides
Ingredient: Cane Liquid Sugar, Water, Apple Vinegar, Apple Juice, Honey, Fructo-Oligosaccharide
It is made by adding grape juice and fructooligosaccharides to brewed vinegar.
A refreshing fruity aroma, a light and natural taste of fine vinegar.
Shelf life: 3 years
Delicious Grapefruit Vinegar
Ingredients: Sugarcane juice, water, brewing vinegar, grapefruit juice, honey, fructooligosaccharides
Ingredient: Cane Liquid Sugar, Water, Brewed Vinegar, Red Grapefruit Juice, Honey, Fructo-Oligosaccharide
Storage period: 3 years
It is made by adding grapefruit juice and fructooligosaccharides to brewed vinegar.
With its rich grapefruit aroma, enjoy the natural deliciousness of fine vinegar in a light and refreshing way.
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Apple Vinegar is indeed delicious.
Ingredients: Cane juice, water, apple vinegar, apple juice, honey, fructooligosaccharides
Ingredient: Cane Liquid Sugar, Water, Apple Vinegar, Apple Juice, Honey, Fructo-Oligosaccharide
Storage period: 3 years
It is made by adding grape juice and fructooligosaccharides to brewed vinegar.
A refreshing fruity aroma, a light and natural taste of fine vinegar.
Pineapple Vinegar Gift Set (Cypress Barrel Brewed) 300ml x 2 Bottles
It is made from rice wine lees produced in Taiwan, extracted and then fermented in Taiwanese cypress barrels for a long time.
High-quality pine syrup is produced by combining modern production equipment with over 60 years of fermentation technology.
Element
Ponlai rice, rice meal
Shelf life: 5 years
Suggested usage
1. Add appropriate amounts of pine nut vinegar and honey to warm water and drink.
2. Add appropriate amounts of pine nut vinegar, honey, and sparkling water to drink directly.
3. Add a little pine nut vinegar to ginger tea before drinking.
4. Homemade sushi vinegar (1 part pine nut vinegar, 1 part sugar, 0.4 parts salt)
Kombucha Honey Black Tea Flavor
Made with premium Taiwanese black tea and carefully selected starter cultures, this product undergoes a three-stage fermentation process. It boasts a rich, honey-scented classic black tea flavor and a smooth, mellow taste, offering the delicious benefits of natural fermentation.
Contents: Water, sucrose, lactic acid fermentation broth (water, sucrose, black tea, yeast), brewing vinegar, black tea, inulin. Shelf life: 2 years.
Suggested usage
(1) Dilute directly 4-5 times before drinking.
(2) Prepare sparkling water and smoothies
(3) Prepare salads and cold dishes
Kombucha Passion Fruit Black Tea Flavor
Made with premium Taiwanese black tea and carefully selected starter cultures, this tea undergoes a three-stage fermentation process and is enhanced with carefully chosen Taiwanese passion fruit. It boasts a rich, honey-scented classic black tea flavor, combined with the sweet and sour taste of passion fruit, offering a mellow and delicious experience of natural fermentation.
Contents: Water, sucrose, lactic acid fermentation broth (water, sucrose, black tea, yeast), passion fruit juice, brewing vinegar, black tea, inulin. Shelf life: 2 years.
Suggested usage
(1) Dilute directly 4-5 times before drinking.
(2) Prepare sparkling water and smoothies
(3) Prepare salads and cold dishes
Organic Grape Vinegar (No Added Sugar)
It is made from organic grape juice, has a unique flavor, can remove astringency and enhance freshness, and easily dissolves into dishes to enhance various flavors.
Ingredients: Water, organic grape concentrate (USA)
Ingredient: Water, Organic Grape Juice
Sales channel: Eslite Bookstore
Sales Channel: Eslite Bookstore
Storage period: 3 years
※ The yeast used in this product contains soy products.
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
