Songluo Vinegar Gift Set (Brewed in Cypress Barrels)

$600

In stock

您的訂單預計送達時間:August 06 - August 10

In Taiwanese, cypress is called songluo or songwu. In early Taiwan, cypress wood was commonly used in barrels to brew vinegar, soy sauce, or pickled products.
Utilizing the unique aroma of cypress wood, this product is made with 100% selected Taiwanese rice, without any artificial additives, and fermented and aged for a long time. You can savor the precious and rich aroma of cypress wood and the purest fragrance of rice.
The only brewed vinegar in Taiwan made using cypress wood fermentation for more than 2 years.

Product Specifications
Songluo Vinegar Gift Set (Brewed in Cypress Barrels)

$600

$600

產品介紹

Pineapple Vinegar Gift Set (Cypress Barrel Brewed) 300ml x 2 Bottles

It is made from rice wine lees produced in Taiwan, extracted and then fermented in Taiwanese cypress barrels for a long time.
High-quality pine syrup is produced by combining modern production equipment with over 60 years of fermentation technology.

Element
Ponlai rice, rice meal
Shelf life: 5 years

Suggested usage
1. Add appropriate amounts of pine nut vinegar and honey to warm water and drink.
2. Add appropriate amounts of pine nut vinegar, honey, and sparkling water to drink directly.
3. Add a little pine nut vinegar to ginger tea before drinking.
4. Homemade sushi vinegar (1 part pine nut vinegar, 1 part sugar, 0.4 parts salt)